CRISPY CHICKEN LEGS,BEETROOT PUREE AND POACHED SWEET POTATOES

CRISPY CHICKEN LEGS,BEETROOT PUREE AND POACHED SWEET POTATOES

Posted by Kostas Magoulas on May 7th 2017

Seems like i went back to my familliar way of setting up a dish :) I was doing some experiments lately,adding backgrounds and stuff and thought that losing my main attribute sucks,so here you go guys!

Ingredients:

3 small chicken legs
1 beetroot,boiled.
5-6 slices of sweet potato
Some extra virgin olive oil,I use Kasandrinos
Salt,pepper
Flavorgods seasonings
some lemon slices
1 glass of white wine
2 tbsp mustard
Oregano&rosemary
1 tbsp minced chives


Instructions:

First,make the beetroot puree as shown in my previous recipe.CLICK FOR THIS!
Preheat the grill.
In a basin,mix the chicken legs with salt,pepper,seasonings and lemon slices.
Add the oregano and rosemary,chives,half the wine,mustard and some olive oil.
Grill for about 15-19 minutes while often turning sides.
Meanwhile poach the sweet potatoes in the remaining wine and seasonings.
Serve carefully and immediately!

Enjoy!!!

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